IMPLEMENTASI PENDIDIKAN KESELAMATAN DAN KESEHATAN KERJA (K3) PADA UMKM BAWANG GORENG DI DESA BANYUANYAR LOR
Main Article Content
Abstract
This research aims to implement the procurement of occupational health and safety (OHS) facilities in small and medium enterprises (SMEs) producing fried onions in Banyuanyar Lor Village. The issue raised is the high risk of workplace accidents due to unsafe electrical installations, such as tangled, unprotected cables. The research method used is a qualitative approach in Community Service (PKM), involving direct observation and in-depth interviews with informants, including SME owners, workers, and related parties such as the labor department. The program includes an initial assessment to identify potential hazards, followed by training and education on workplace safety, risk identification, and preventive measures that can be taken. The results show that providing facilities and raising awareness about the importance of OHS among SME operators can reduce workplace accident risks and increase productivity. The discussion emphasizes the need for support from the government and related agencies in providing technical and financial assistance, as well as more intensive OHS outreach programs. Thus, this research is expected to contribute significantly to creating a safer and healthier working environment for workers in the SME sector.
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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
References
Ain Delfa Alia Shalihah Et. “Prosiding Seminar Nasional Polbangtan Bogor Smart Agriculture Pendukung Pertanian Masa Depan Vol. 1 2023” 1 (2023).
Anwar, Syarifil. “Sistem Proteksi Tegangan Sentuh Pada Instalasi Listrik Berbasis Earth Leagage Circuit Breaker ( Elcb )” 6, No. 2 (2021): 112–19.
Ardiyansyah, M, Abdul Muid. “Analisis Strategi Pengelolaan Risiko Produksi Bawang Goreng Di Cv Monita Food Kabupaten Kuningan,” 2023, 1–14. Https://Www.Ncbi.Nlm.Nih.Gov/Books/Nbk558907/.
———. “Pengujian Mesin Pengupas Dan Pencuci Bawang Merah (Allium Cepa L.) Di Pt Bahagia Jaya Sejahtera Kecamatan Ciawi Kabupaten Bogor,” 2023, 1–14. Https://Www.Ncbi.Nlm.Nih.Gov/Books/Nbk558907/.
Asrianti Askar, Hidayat, And Andi Sani. “Hubungan Implementasi Program K3 Terhadap Produktivitas Kerja Pada Pekerja Di Pt. Industri Kapal Indonesia.” Window Of Public Health Journal 3, No. 4 (August 30, 2022): 680–89. Https://Doi.Org/10.33096/Woph.V3i4.435.
Harmanto, La Ode, Muhammad Basri, And Munawir Makmur. “Analisis Strategi Meningkatkan Produksi Pembuatan Bawang Goreng Di Desa Gerak Makmur Kecamatan Sampolawa Kabupaten Buton Selatan” 9, No. 1 (2024): 103–24.
Haryandi, Halid, Menap Menap, And Karjono Karjono. “Evaluasi Implementasi Manajemen Fasilitas Dan Keselamatan Di Rumah Sakit Jiwa Mutiara Sukma Provinsi Ntb Menggunakan Pendekatan Pdsa (Plan-Do-Study-Act) Tahun 2023.” Bioscientist : Jurnal Ilmiah Biologi 12, No. 1 (2024): 469. Https://Doi.Org/10.33394/Bioscientist.V12i1.10592.
I, D, De Kamilla Buih, And Siswo Rianto. “Metode Sni Dan Metode Bow Beserta ( Cost Comparison Analysis Using Sni And Bow And Time Calculation And Identification Sdm , Quality , K3 Methods In Building Graha Umkm Office In Pontianak City )” 1, No. 1 (2020): 1–7.
Komariah, Iis, Acep Rahmat, And Fiqra Muhamad Nazib. “Pemberdayaan Masyarakat Petani Bawang Merah Melalui Pengolahan Bawang Yang Tidak Terjual Menjadi Bawang Goreng” 4, No. 1 (2024): 216–23. Https://Doi.Org/10.54259/Pakmas.V4i1.2786.
Kurniawan, Romzi, And Muhammad Budi. “Perancangan Ui/Ux Aplikasi Manajemen Penelitian Dan Pengabdian Masyarakat Menggunakan Aplikasi Figma.” Jurnal Sistem Informasi 5, No. 1 (2022): 2–7.
Mekarisce, Arnild Augina. “Teknik Pemeriksaan Keabsahan Data Pada Penelitian Kualitatif Di Bidang Kesehatan Masyarakat.” Jurnal Ilmiah Kesehatan Masyarakat : Media Komunikasi Komunitas Kesehatan Masyarakat 12, No. 3 (2020): 145–51. Https://Doi.Org/10.52022/Jikm.V12i3.102.
Nugraha, Ahmad Agung, Muhammad Beryl Ihdan Kholid, And Ningsih Dewi Sumaningrum. “Identifikasi Risiko Pada Pekerja Pembuatan Keripik Tempe ‘Sari Rasa’ Kota Malang Menggunakan Job Safety Analysis.” Jenggala: Jurnal Riset Pengembangan Dan Pelayanan Kesehatan 3, No. 1 (2024): 1–8.
Prasetyo, Rian, Rahmatul Ahya, Mathilda Sri Lestari, And Ainur Komariah. “Implementasi Alat Pelindung Diri Sebagai Esensi K3 Pada Pekerja Las Konstruksi Di Umkm.” Journal Of Approriate Technology For Community Services 5, No. 1 (2023): 1–8. Https://Doi.Org/10.20885/Jattec.Vol5.Iss1.Art1.
Prastio, Rizki Putra, Prisma Megantoro, Jati Galih Satrio, Ihsan Nurkhotib, Nara Atthama, Irfan Helmi Sukmawan, Rizky N. Rachman, And Ismayahya Ridhan Mutiarso. “Capacity Expansion And Installation Of Surge Protection Device In Solar Power Plant System For Hydroponics Farmer.” Jurnal Layanan Masyarakat (Journal Of Public Services) 7, No. 1 (2023): 151–60. Https://Doi.Org/10.20473/Jlm.V7i1.2023.151-160.
Pulki, Aryani Manda. “Analisis Penerapan Cara Produksi Pangan Yang Baik Untuk Industri Rumah Tangga (Cppb-Irt) Pada Ukm Evia Parung Panjang Kabupaten Bogor,” 2023. Https://Repository.Uinjkt.Ac.Id/Dspace/Bitstream/123456789/71690/1/Aryani Manda Pulki-Fst.Pdf.
Purwaningtyas, Melorys, And Galuh Prameswari. “Higeia Journal Of Public Health.” Higeia Journal Of Public Health Research And Development 1, No. 3 (2018): 625–34.
Purwanto, Kunnu, Rahmat Adiprasetya Al Hasibi, Yudhi Ardiyanto, And Muhamad Yusvin Mustar. “Peningkatan Fasilitas Produksi Pengrajin Perkakas Di Pedukuhan Bodeh Gamping Sleman.” Webinar Abdimas 5 1, No. 1 (2020): 1501–7.
Razali, Abdullah Muzakkir, Razali Mat Zin, And Qaisar Ali. “Perceptual Attitudes Towards Safety Climate Among Employees Of A Manufacturing Firm: A Qualitative Approach.” Problems And Perspectives In Management 20, No. 2 (2022): 107–16. Https://Doi.Org/10.21511/Ppm.20(2).2022.10.
Rivki, Muhammad, Adam Mukharil Bachtiar, Teknik Informatika, Fakultas Teknik, And Universitas Komputer Indonesia. “Evaluasi Kehandalan Jaringan Listrik 20 Kv Berdasarkan Nilai Saidi - Saifi Terhadap Pemasangan Tabung Urgent Cut Out Di Pln (Persero) Ulp Medan Baru,” No. 112 (N.D.).
Rizky, Alya Ilham, Rita Kusumadewi, And Eef Saefulloh. “Pengaruh Pelatihan Dan Karakteristik Wirausaha Terhadap Pengembangan Umkm (Studi Pada Umkm Di Kecamatan Cigugur).” Entrepreneur: Jurnal Bisnis Manajemen Dan Kewirausahaan 3, No. 1 (2022): 361–76. Https://Doi.Org/10.31949/Entrepreneur.V3i1.1680.
Rusdianti. “Analisis Pengendalian Resiko Bahaya Menggunakan Metode Hazard Identification Risk Assessment Risk Control (Hirarc) Dan 5w+1h Pada Proses Produksi (Studi Kasus: Umkm Zaheer Muslim Store),” 2024.
———. “Penerapan Pemasaran Digital Pada Umkm Pak Besar Dalam Program Mbkm Wirausaha Merdeka Universitas Ciputra 2023 Laporan,” 2024.
Sadtomo, Z A. “Analisis Pengendalian Risiko Keselamatan Dan Kesehatan Kerja (K3) Pada Proses Produksi Garpu Tanah (Studi Kasus Umkm Putra Cendana),” 2024. Https://Dspace.Uii.Ac.Id/Handle/123456789/50395%0ahttps://Dspace.Uii.Ac.Id/Bitstream/Handle/123456789/50395/20522025.Pdf?Sequence=1&Isallowed=Y.
Sasongko, Ibnu. Penataan Ruang Pengantar Pemahaman Rencana Detail Tata Ruang (Rdtr) Kawasan Perkotaan, 2023.
Stevani, Susi Agus, Dance Dance, And Husnul Khatima. “Manajemen Persediaan Bahan Baku Bawang Putih Goreng Pada Ukm Sofie Localfood Di Kota Palu.” Jurnal Pembangunan Agribisnis (Journal Of Agribusiness Development) 1, No. 2 (2022): 57–65. Https://Doi.Org/10.22487/Jpa.V1i2.1380.
Supriyanto, Didik. “Sosialisasi Alat Pelindung Diri Untuk Menjaga Keselamatan Dan Kesehatan Kerja Kepada Pekerja Lapangan.” Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia 2, No. 1 (2023): 92–99. Https://Doi.Org/10.57254/Eka.V2i1.21.
Syahnita, Rini. “Strategi Pengembangan Usaha Mikro Kecil Dan Menengah (Umkm) Melalui Peningkatan Kualitas Sumber Daya Manusia (Studi Pada Usaha Pengolahan Kerupuk Mekar Sari Di Karangklesem, Purwokerto Selatan).” Modul Biokimia Materi Metabolisme Lemak, Daur Asam Sitrat, Fosforilasi Oksidatif Dan Jalur Pentosa Fosfat, 2021, 6.
Yuliani, H R, Tjambolang Tjare, Ranggina Dian, Ole Maria, Assumpta Nogo, Septiani Mimin, Zulham Nurul Fadhila, Et Al. “Pendampingan Pengembangan Usaha Industri Kecil Menengah Jiwa Raga (Ikm Jira).” Seminar Nasional Terapan Riset Inovatif (Sentrinov) Ke-9 Isas Publishing Series: Community Service 9, No. 3 (2023): 749–57.
Main Article Content
Abstract
This research aims to implement the procurement of occupational health and safety (OHS) facilities in small and medium enterprises (SMEs) producing fried onions in Banyuanyar Lor Village. The issue raised is the high risk of workplace accidents due to unsafe electrical installations, such as tangled, unprotected cables. The research method used is a qualitative approach in Community Service (PKM), involving direct observation and in-depth interviews with informants, including SME owners, workers, and related parties such as the labor department. The program includes an initial assessment to identify potential hazards, followed by training and education on workplace safety, risk identification, and preventive measures that can be taken. The results show that providing facilities and raising awareness about the importance of OHS among SME operators can reduce workplace accident risks and increase productivity. The discussion emphasizes the need for support from the government and related agencies in providing technical and financial assistance, as well as more intensive OHS outreach programs. Thus, this research is expected to contribute significantly to creating a safer and healthier working environment for workers in the SME sector.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
References
Ain Delfa Alia Shalihah Et. “Prosiding Seminar Nasional Polbangtan Bogor Smart Agriculture Pendukung Pertanian Masa Depan Vol. 1 2023” 1 (2023).
Anwar, Syarifil. “Sistem Proteksi Tegangan Sentuh Pada Instalasi Listrik Berbasis Earth Leagage Circuit Breaker ( Elcb )” 6, No. 2 (2021): 112–19.
Ardiyansyah, M, Abdul Muid. “Analisis Strategi Pengelolaan Risiko Produksi Bawang Goreng Di Cv Monita Food Kabupaten Kuningan,” 2023, 1–14. Https://Www.Ncbi.Nlm.Nih.Gov/Books/Nbk558907/.
———. “Pengujian Mesin Pengupas Dan Pencuci Bawang Merah (Allium Cepa L.) Di Pt Bahagia Jaya Sejahtera Kecamatan Ciawi Kabupaten Bogor,” 2023, 1–14. Https://Www.Ncbi.Nlm.Nih.Gov/Books/Nbk558907/.
Asrianti Askar, Hidayat, And Andi Sani. “Hubungan Implementasi Program K3 Terhadap Produktivitas Kerja Pada Pekerja Di Pt. Industri Kapal Indonesia.” Window Of Public Health Journal 3, No. 4 (August 30, 2022): 680–89. Https://Doi.Org/10.33096/Woph.V3i4.435.
Harmanto, La Ode, Muhammad Basri, And Munawir Makmur. “Analisis Strategi Meningkatkan Produksi Pembuatan Bawang Goreng Di Desa Gerak Makmur Kecamatan Sampolawa Kabupaten Buton Selatan” 9, No. 1 (2024): 103–24.
Haryandi, Halid, Menap Menap, And Karjono Karjono. “Evaluasi Implementasi Manajemen Fasilitas Dan Keselamatan Di Rumah Sakit Jiwa Mutiara Sukma Provinsi Ntb Menggunakan Pendekatan Pdsa (Plan-Do-Study-Act) Tahun 2023.” Bioscientist : Jurnal Ilmiah Biologi 12, No. 1 (2024): 469. Https://Doi.Org/10.33394/Bioscientist.V12i1.10592.
I, D, De Kamilla Buih, And Siswo Rianto. “Metode Sni Dan Metode Bow Beserta ( Cost Comparison Analysis Using Sni And Bow And Time Calculation And Identification Sdm , Quality , K3 Methods In Building Graha Umkm Office In Pontianak City )” 1, No. 1 (2020): 1–7.
Komariah, Iis, Acep Rahmat, And Fiqra Muhamad Nazib. “Pemberdayaan Masyarakat Petani Bawang Merah Melalui Pengolahan Bawang Yang Tidak Terjual Menjadi Bawang Goreng” 4, No. 1 (2024): 216–23. Https://Doi.Org/10.54259/Pakmas.V4i1.2786.
Kurniawan, Romzi, And Muhammad Budi. “Perancangan Ui/Ux Aplikasi Manajemen Penelitian Dan Pengabdian Masyarakat Menggunakan Aplikasi Figma.” Jurnal Sistem Informasi 5, No. 1 (2022): 2–7.
Mekarisce, Arnild Augina. “Teknik Pemeriksaan Keabsahan Data Pada Penelitian Kualitatif Di Bidang Kesehatan Masyarakat.” Jurnal Ilmiah Kesehatan Masyarakat : Media Komunikasi Komunitas Kesehatan Masyarakat 12, No. 3 (2020): 145–51. Https://Doi.Org/10.52022/Jikm.V12i3.102.
Nugraha, Ahmad Agung, Muhammad Beryl Ihdan Kholid, And Ningsih Dewi Sumaningrum. “Identifikasi Risiko Pada Pekerja Pembuatan Keripik Tempe ‘Sari Rasa’ Kota Malang Menggunakan Job Safety Analysis.” Jenggala: Jurnal Riset Pengembangan Dan Pelayanan Kesehatan 3, No. 1 (2024): 1–8.
Prasetyo, Rian, Rahmatul Ahya, Mathilda Sri Lestari, And Ainur Komariah. “Implementasi Alat Pelindung Diri Sebagai Esensi K3 Pada Pekerja Las Konstruksi Di Umkm.” Journal Of Approriate Technology For Community Services 5, No. 1 (2023): 1–8. Https://Doi.Org/10.20885/Jattec.Vol5.Iss1.Art1.
Prastio, Rizki Putra, Prisma Megantoro, Jati Galih Satrio, Ihsan Nurkhotib, Nara Atthama, Irfan Helmi Sukmawan, Rizky N. Rachman, And Ismayahya Ridhan Mutiarso. “Capacity Expansion And Installation Of Surge Protection Device In Solar Power Plant System For Hydroponics Farmer.” Jurnal Layanan Masyarakat (Journal Of Public Services) 7, No. 1 (2023): 151–60. Https://Doi.Org/10.20473/Jlm.V7i1.2023.151-160.
Pulki, Aryani Manda. “Analisis Penerapan Cara Produksi Pangan Yang Baik Untuk Industri Rumah Tangga (Cppb-Irt) Pada Ukm Evia Parung Panjang Kabupaten Bogor,” 2023. Https://Repository.Uinjkt.Ac.Id/Dspace/Bitstream/123456789/71690/1/Aryani Manda Pulki-Fst.Pdf.
Purwaningtyas, Melorys, And Galuh Prameswari. “Higeia Journal Of Public Health.” Higeia Journal Of Public Health Research And Development 1, No. 3 (2018): 625–34.
Purwanto, Kunnu, Rahmat Adiprasetya Al Hasibi, Yudhi Ardiyanto, And Muhamad Yusvin Mustar. “Peningkatan Fasilitas Produksi Pengrajin Perkakas Di Pedukuhan Bodeh Gamping Sleman.” Webinar Abdimas 5 1, No. 1 (2020): 1501–7.
Razali, Abdullah Muzakkir, Razali Mat Zin, And Qaisar Ali. “Perceptual Attitudes Towards Safety Climate Among Employees Of A Manufacturing Firm: A Qualitative Approach.” Problems And Perspectives In Management 20, No. 2 (2022): 107–16. Https://Doi.Org/10.21511/Ppm.20(2).2022.10.
Rivki, Muhammad, Adam Mukharil Bachtiar, Teknik Informatika, Fakultas Teknik, And Universitas Komputer Indonesia. “Evaluasi Kehandalan Jaringan Listrik 20 Kv Berdasarkan Nilai Saidi - Saifi Terhadap Pemasangan Tabung Urgent Cut Out Di Pln (Persero) Ulp Medan Baru,” No. 112 (N.D.).
Rizky, Alya Ilham, Rita Kusumadewi, And Eef Saefulloh. “Pengaruh Pelatihan Dan Karakteristik Wirausaha Terhadap Pengembangan Umkm (Studi Pada Umkm Di Kecamatan Cigugur).” Entrepreneur: Jurnal Bisnis Manajemen Dan Kewirausahaan 3, No. 1 (2022): 361–76. Https://Doi.Org/10.31949/Entrepreneur.V3i1.1680.
Rusdianti. “Analisis Pengendalian Resiko Bahaya Menggunakan Metode Hazard Identification Risk Assessment Risk Control (Hirarc) Dan 5w+1h Pada Proses Produksi (Studi Kasus: Umkm Zaheer Muslim Store),” 2024.
———. “Penerapan Pemasaran Digital Pada Umkm Pak Besar Dalam Program Mbkm Wirausaha Merdeka Universitas Ciputra 2023 Laporan,” 2024.
Sadtomo, Z A. “Analisis Pengendalian Risiko Keselamatan Dan Kesehatan Kerja (K3) Pada Proses Produksi Garpu Tanah (Studi Kasus Umkm Putra Cendana),” 2024. Https://Dspace.Uii.Ac.Id/Handle/123456789/50395%0ahttps://Dspace.Uii.Ac.Id/Bitstream/Handle/123456789/50395/20522025.Pdf?Sequence=1&Isallowed=Y.
Sasongko, Ibnu. Penataan Ruang Pengantar Pemahaman Rencana Detail Tata Ruang (Rdtr) Kawasan Perkotaan, 2023.
Stevani, Susi Agus, Dance Dance, And Husnul Khatima. “Manajemen Persediaan Bahan Baku Bawang Putih Goreng Pada Ukm Sofie Localfood Di Kota Palu.” Jurnal Pembangunan Agribisnis (Journal Of Agribusiness Development) 1, No. 2 (2022): 57–65. Https://Doi.Org/10.22487/Jpa.V1i2.1380.
Supriyanto, Didik. “Sosialisasi Alat Pelindung Diri Untuk Menjaga Keselamatan Dan Kesehatan Kerja Kepada Pekerja Lapangan.” Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia 2, No. 1 (2023): 92–99. Https://Doi.Org/10.57254/Eka.V2i1.21.
Syahnita, Rini. “Strategi Pengembangan Usaha Mikro Kecil Dan Menengah (Umkm) Melalui Peningkatan Kualitas Sumber Daya Manusia (Studi Pada Usaha Pengolahan Kerupuk Mekar Sari Di Karangklesem, Purwokerto Selatan).” Modul Biokimia Materi Metabolisme Lemak, Daur Asam Sitrat, Fosforilasi Oksidatif Dan Jalur Pentosa Fosfat, 2021, 6.
Yuliani, H R, Tjambolang Tjare, Ranggina Dian, Ole Maria, Assumpta Nogo, Septiani Mimin, Zulham Nurul Fadhila, Et Al. “Pendampingan Pengembangan Usaha Industri Kecil Menengah Jiwa Raga (Ikm Jira).” Seminar Nasional Terapan Riset Inovatif (Sentrinov) Ke-9 Isas Publishing Series: Community Service 9, No. 3 (2023): 749–57.